Excalibur

For 25 lbs meat Tumble 2.5 lbs Seasoning with 5 lbs water to 25 lbs meat 12/CASE  

Use one pack to 25 lbs of meat 25/CASE

Use one package to 20 lbs of beef plus 3 lbs of pork. 12 Packs/Case

Suggested usage: Use 1.4375 lbs of seasoning plus 1 oz sure cure (included) to 25 lbs meat 12/CASE

Use one package of seasoning to 25 lbs of meat 25/CASE

Use 0.50 lb seasoning to 25 lbs meat Use .30 lb of seasoning to 15 lbs meat  25/CASE (25 lb units)

Suggested use: 0.50 lbs seasoning to 25 lbs meat 25/CASE

5 lbs

One package makes 25 lbs of meat. 25/CASE

Use 0.15625 lb of seasoning to 1/4 cup of water and 6 lbs of ground beef. Add 0.50 lb of shreddedSwiss cheese for mushroom and Swiss patties.  24 packs / case

One package with 1 oz SURE CURE (included) to 25 lbs of meat.  Add up to 1.75 lbs to 2.50 lbs of Hi Melt Cheddar or Pepperjack Cheese. 12/CASE

One package is for 25 lbs of meat.  12/CASE