Seasonings
Call For BULK Pricing
- Product
- Qty in Cart
- Quantity
- Price
- Subtotal
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$5.50 - $83.00 -
Summer Unit # 107 No MSG
Excalibur
$7.50 - $69.00Use 1.40625 lbs of seasoning plus 1 oz sure cure (included) to 25 lbs meat and 1.25 lbs cold water 12/CASE$7.50 - $69.00 -
$18.50 - $199.00 -
W Polish Unit
$6.50 - $62.00Suggested usage: Use 1.406 lbs of seasoning plus 1 oz sure cure (included) to 25 lbs meat 12/CASE$6.50 - $62.00 -
Alf Bologna No Soy
Excalibur
$17.00Suggested usage: Use 4.125 lbs of seasoning plus 4oz sure cure (included) to 100 lbs meat$17.00 -
Frank & Wiener No MSG for 15 lbs meat
Excalibur
$7.50Suggested usage: Use one pack of seasoning plus 0.6 oz sure cure (included) to 15 lbs meat$7.50 -
Frank & Wiener No MSG
Excalibur
$8.99 - $96.00Suggested usage: Use 1.4375 lbs of seasoning plus 1 oz sure cure (included) to 25 lbs meat  12/CASE$8.99 - $96.00 -
W Beef Stick Unit # 2
Excalibur
$6.00 - $86.00Suggested Usage: Use 1.5 lbs of seasoning plus 1 oz sure cure (included) to 25 lbs meat 12/CASE$6.00 - $86.00 -
Blackberry Bourbon Vanilla Flavored Marinade (E)
Excalibur
$15.50 - $299.00Use 0.52 lbs seasoning for 10 lbs meat 24/CASE$15.50 - $299.00 -
Canadian Maple Dijon Marinade (E)
Excalibur
$28.00 - $299.00Use 1.625 lbs of seasoning and 1 lb of water to 25 lbs of meat. Optionally, add 0.50 lbs of Maple Syrup and 0.1875 lbs of vegetable oil. 12/CASE$28.00 - $299.00 -
Kentucky Bourbon Marinade (E)
Excalibur
$12.00 - $109.00Use 0.7 lbs of seasoning and up to 2.0 lbs of water for 10 lbs of meat. 12/CASE$12.00 - $109.00 -
Dixie Herb & Garlic Marinade
Excalibur
$7.50 - $59.00Use 0.50 lb of seasoning and 1 lb of cold water to 12.5 lbs of meat or seafood. 12/CASE$7.50 - $59.00